Pick up your meal on Wednesday, November 25, from 12 PM to 4 PM at the Pelican Grille at Moody Gardens Golf Course.
Spend Thanksgiving Day with family instead of in the kitchen. Each meal comes fully prepared and portioned to serve 4, so all that’s left is to reheat and gather around the table. $80 per meal.
Entrees: sliced roasted turkey, traditional cornbread stuffing, and sliced brown sugar glazed pit ham with cherries and pineapple
Sides: creamy garlic mashed potatoes, turkey pan gravy, traditional green bean casserole, and cranberry relish
Dessert: pumpkin pie
Add a 9-inch pie at checkout: pecan ($16), pumpkin ($15) or apple ($15).
Advance reservations are required. Order at least 72 hours before pickup. For information, call (409) 683-1205.
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